Sgroppino al Limone - 2 cups good-quality lemon sorbet, softened, 2 tablespoons vodka, 1/3 cup Prosecco chilled, zest of one lemon

Sgroppino Cocktail Recipe, Whats Cooking America

Sgroppino al Limone - 2 cups good-quality lemon sorbet, softened, 2 tablespoons vodka, 1/3 cup Prosecco chilled, zest of one lemon

For those in my life who prefer soft cookies... "I recently learned about a secret ingredient that will produce the most delicious, fluffy, soft chocolate chip cookies ever--CORNSTARCH!  Instead of baking powder, you use cornstarch in your dough. The dough itself ends up looking exactly like ice cream and the texture is out of this world...very close to the Keebler Soft Batch Cookies"

For those in my life who prefer soft cookies... "I recently learned about a secret ingredient that will produce the most delicious, fluffy, soft chocolate chip cookies ever--CORNSTARCH! Instead of baking powder, you use cornstarch in your dough. The dough itself ends up looking exactly like ice cream and the texture is out of this world...very close to the Keebler Soft Batch Cookies"

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