In Burma, paratha is commonly eaten as a dessert, sprinkled with sugar.

Paratha - Wikipedia, the free encyclopedia

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Mote Lone Yay Paw (Teething Cake) is a popular Burmese cake that is prepared in celebration of a baby's first tooth.

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Yoghurt with Palm Sugar (Burmese: Dain Jin Tinyet Yeh Neq, lit: "Yoghurt mixed with palm sugar")

An Introduction to Food in Myanmar | On Our Own Path

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Gyalebi - Burmese version of India's Jalebi - a bright orange kind of funnel cake.

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Kauk Mote (Burmese Folded Pancake of Red Beans & Coconut)

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Burmese sweet coconut rice - More sweet, more sticky comparing to Thai, almost like candy.

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Shwe gyi mont - Hardened semolina (wheat) porridge cake with poppy seeds, sugar, butter, coconut.

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Burmese Wrapped Bananas (Kauknyintok). Bananas steamed in a banana leaf with coconut cream and sesame seeds.

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Burmese Nan ka htaing - Kind of Indian cake made of flour, sugar and butter.

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Burmese Mont Sein Paung (steamed rice cake), and Mont leik pyar (hin rice dough skins with a centre filled with jaggery and coconut, and folded in squares).

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Burmese Food Fair: Night Market Shaved Ice.

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Burmese Pashu mont (similar to Malay Kuih) Confection of roasted glutinous rice flour mixed with sugar and coconut shreds.

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Burmese shwe htamin (sweetened glutinous rice and jaggery garnished with coconut shavings).

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Burmese Flan - Rangoon, Burma (Yangon, Myanmar).

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A Burmese version of “Marzipan” – sugar and bean flour shaped candies.

Mr. T's Den: Lincolnite: Lincoln, Nebraska's Online Community

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Dried fruits are a bit of a luxury dessert in Burma and they are quite tasty.

Mr. T's Den: Lincolnite: Lincoln, Nebraska's Online Community

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fresh fruit at a Burmese market: strawberries.

Mr. T's Den: Lincolnite: Lincoln, Nebraska's Online Community

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Burmese Bread Pudding

SF: Burma SuperStar

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Htamanè - Burmese savory dessert made from glutinous rice, fried shredded coconuts, peanuts, sesame seeds, oil.

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Mont kalama (dodol) Burmese toffee-like delicacy made of coconut milk, jaggery, and rice flour.

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Burmese Mango Cake, set with gelatin.

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Burmese Wrapped Bananas (Kauknyintok). Bananas steamed in a banana leaf with coconut cream and sesame seeds.

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Thagu-Pyin (palm sugar sago) is a light and delicious dessert to end a good Burmese meal.

IIMS - Asean - Myanmar: Myanmar - Palm Sugar Sago (Thagu-Pyin)

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htaw hbut dhi yea kare mot - The literal translation for avocado in Burmese is butter fruit. Avocados always remind me of a treat we used to eat in Burma and one that I particularly enjoy, an avocado shake. It was simply made with a ripe avocado, milk, a little condensed milk and sugar, resulting in a rich frothy drink. I have adapted this recipe into an ice cream which can be served as a dessert or a treat any time of day.

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Burmese coconut agar jelly (Kyaukchaw).

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