"Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive!" What's crazy is I would even eat the zucchini plain and baked. I love zucchini
These Parmesan Garlic Potatoes are full of amazing flavor and roasted to perfection! My 13 year old son made these and they were good and crispy outside, creamy inside. I used little creamer potatoes cut in half.
Yum now thats one potato salad id prob eat! Loaded baked potato salad 8 medium Russet Potatoes 1 cup sour cream cup mayonnaise 1 package of bacon, cooked and crumbled 1 small onion, chopped 1 cups shredded cheddar cheese Salt and Pepper to taste
Ingredients 1 medium zucchini, grated 1 teaspoon salt small onion, finely chopped cup whole wheat flour teaspoon baking powder 1 tablespoon milk 1 egg Fresh ground pepper, to taste Directions Preheat oven to 400 degrees F. Lay the grated zucchini on a