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from McCormick

Turmeric Vinaigrette

Learn to make Turmeric Vinaigrette. Read these easy to follow recipe…

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mccormick.com

from Chatelaine

Risotto with Swiss chard and garlic shrimp

Headed to the farmer's market? Pick up some fresh Swiss chard so you can make…

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chatelaine.com

from Martha Stewart

Blue Belles

With juicy berries and zesty lemon, these tiny cakes pack big flavors. Heading…

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marthastewart.com

from Get Healthy U | Chris Freytag

Low-Cal Southwestern Chicken Soup

This Low-Cal Southwestern Chicken Soup recipe warms the soul! The black beans…

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gethealthyu.com

from Canadian Living

Baking & Desserts

Rhubarb Banana Crumble

Rhubarb Banana Crumble recipe

canadianliving.com

Mennonite Girls Can Cook: Rhubarb Meringue Torte

Rhubarb Meringue Torte

mennonitegirlscancook.ca

from Chatelaine

Sweet and spicy chicken stir-fry

Add some kick to your dinner with this Sweet & spicy chicken stir-fry recipe from Chatelaine.com

Sweet & spicy chicken stir-fry recipe - Chatelaine.com

chatelaine.com

from Chatelaine

Singapore noodles

Talk about cold-weather comfort! You can't beat a bowl of curried noodles loaded with chicken, plump shrimp and crunchy red pepper for a warming meal.

Singapore noodles recipe - Chatelaine

chatelaine.com

from Food.com

Basic Pancake Mix

Say goodbye to Aunt Jemima! Once you taste these homemade pancakes, I think youll agree theyre much better than the boxed kind! Add a bit of vanilla or fruit (frozen blueberries work well) to make them extra special. If you want, mix up the dry ingredients in advance and give it away as a gift (with instructions on how to finish making the pancakes) or just store it for even quicker pancakes on Sunday mornings.

Basic Pancake Mix Recipe - Food.com

food.com

#Epicure Oatmeal Coconut Haystacks

Oatmeal Coconut Haystacks

epicure.com