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Basil Pesto Bread - press out cresent roll dough. spread pesto. roll up into a log. slice. place in a pie plate like cinnamon rolls and enjoy.

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Deviled Egg Pasta Salad - This salad tastes JUST like a deviled egg - but a whole lot easier to make! ****Repinning from my Deviled Egg Board - love this. Super easy to make!

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Sounds too good to be true - but it is! True, that is. One Pot Wonder Tomato Basil Pasta.

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Feta, my way!

great starter served with crusty bread - feta dressed with chilli, lemon, olive oil, fresh oreganum, thyme and parsley

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Orange Soaked Bundt Cake - This amazingly delicious cake is adapted from a favorite family recipe of Bianca Henry, a New York pastry instructor. The cake is incredibly moist, with strong orange flavor and they're not kidding when they say that the flavor and moistness greatly improves with time. A great alternative to chocolate cake for a holiday dessert

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