Greek Gigantes are, not surprisingly, GIANT beans! In this recipe, the gigantes are slow cooked in a rich tomato sauce until perfectly creamy and tender. Serve over toasted crusty bread for an easy vegetarian meal!
Crispy Togarashi Chicken with Sesame Cucumber Relish - These Japanese inspired breaded chicken cutlets are like an Asian version of Italian Chicken Milanese. The Japanese Togarashi spice blend is combined with panko for a spicy, crisp coating.
Tahini-Marinated Chicken Thighs with Cucumber-and-Tomato Salad THIGHS! If you thought tahini functioned mainly as a condiment, you’ll love it in a marinade—it makes the chicken buttery tender without an overw.
Pork Chops with Balsamic Roasted Vegetables and Gorgonzola