These spooktacular treats are simple to make, and tons of fun to eat! There are no tricks involved, either?ust a handful of pantry ingredients and some black decorating gel. Make sure to line the baking pan with foil for easier cutting and quick cleanup.
Squeeze jello into a hole in plastic Easter eggs and then let sit in refrigerator. After, take plastic eggs apart and then you have the jello Easter eggs! So want to try this--- Maybe add some alcohol--- jello Easter egg shots!