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Seafood


Seafood

  • 10 Pins

That Girl Can Bake: Parmesan Crusted Tilapia

Soy sauce & brown sugar salmon marinade. This is the only salmon recipe I use. I wrap it in foil and bake at 425° for approx. 15 minutes. Moist and delicious. Sounds great!

Parmesan Broiled Tilapia! On the table in 10 minutes! And no gluten

Perfect Salmon EVERY time, here’s how to cooked it: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method!

Cooking Light Crab Cakes and Spicy Mustard Sauce Recipe

Grilled Shrimp with Cilantro, Lime, and Peanuts. Thailand

Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)

yum

tilapia

My Favorite Tilapia Recipe! It is so quick, healthy and tastes amazing!