12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Butcher Block Countertops Pros & Cons Perfect kitchen combo for me.I like the combo of the butcher block and the other slab countertops plus the all white kitchen. The rustic dark wood floors are my favorite. Don't like those lights though.