Popeye s Fried Chicken Copycat from Food.com: Popeye's Fried Chicken started in New Orleans in 1972. They sold "traditional" mild fried chicken but business was just O.K. They realized they'd have to sell a spicier alternative to their standard chicken recipe if they wanted to impress flavor-seeking New Orleanians. *Note - This is a copycat recipe, to expect it to be "exactly" like Popeye's is a little unrealistic.
Newlywed beef tips: Made something similar to this-sauteed green bell peppers and onions to go with it and put it over pasta for N. Think it would have been better if I had cooked in the Crock-pot. 3.75 stars for us. More of a winter meal for sure.
baked sweet and sour chicken). boneless chicken breasts salt + pepper 1 cup cornstarch 2 eggs, beaten cup canola oil The sweet and sour sauce: cup sugar 4 tbs ketchup cup distilled white vinegar 1 tbs soy sauce 1 tsp garlic salt