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Oatmeal Blueberry Superfood Breakfast Bars #healthy #breakfast
Oatmeal Superfood Breakfast Bars - A Healthy Life For Me
Oatmeal Superfood Breakfast Bars (Vegan)
Oatmeal Blueberry Superfood Breakfast Bars by ahealthylifeforme: Loaded with healthy ingredients for a great morning pick me up. #Breakfast_Bars #Blueberry #Oatmeal #Healthy
Oatmeal Blueberry Breakfast Bars
Oatmeal Superfood Breakfast Bars - A Healthy Life For Me
Chef Michael Smith: Thai Coconut Curry Soup. The best thai soup recipe
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Thai Coconut Curry Soup - Chef Michael Smith Ingredients 2 cans (14-ounce/400 mL each)of premium coconut milk 1 heaping tablespoon (20 mL) of Thai curry paste the tender stems of 1 bunch of cilantro, rinsed well 2 chicken breasts, thinly sliced 2 cups (500 mL0 of chicken broth 1 carrot, shredded 4 or 5 lime leaves 2 stalks of lemon grass, halved lengthwise, woody leaves removed 2 tablespoons (30 mL) of fish sauce the zest and juice of 2 limes a small knob frozen ginger a handful bean sprouts a 8 ounce (225 g) package rice noodles 1 bunch of cilantro leaves, rinsed well 2 or 3 green onions, thinly sliced a sprinkle or two salt or soy sauce Procedure Scoop the thick coconut cream from the top of just one of the cans into a large stockpot set over a medium-high heat. Melt the cream, add the curry paste and stir for a few minutes until they begin to sizzle. Add the cilantro roots and chicken and sauté until the chicken is cooked through, about 5 minutes. Add the coconut juice from the first can and all the contents of the second can along with the chicken broth, carrot, lime leaves, lemon grass, fish sauce and lime zest and juice. Grate the frozen ginger into the broth with a Microplane grater or standard box grater. Simmer for 20 minutes or so. Stir in the bean sprouts. Add the rice noodles, gently pushing them beneath the surface of the broth. Turn off the heat and let stand until the noodles soften, about 5 minutes. Rice noodles don’t need to simmer like pasta to cook; they simply need to rehydrate in the hot liquid. Stir in most of the cilantro leaves. Remove the lemon grass stalks. Taste and season with a touch more salt (or soy sauce) as needed. Ladle into large bowls and garnish with the green onions and remaining cilantro leaves.
Thai Coconut Curry Soup Recipe Soups, Main Dishes with coconut milk, curry paste, cilantro root, chicken breasts, chicken broth, carrots, lime leaves, lemon grass, fish sauce, zest, ginger, beansprouts, rice noodles, coriander leaf, green onions, salt
Spicy Thai Coconut Chicken Soup | MyRecipes.com
Seasonal Thai Slaw - - A bright and colorful rendition of slaw filled with all that beautiful Thai flavor you love. Loaded with peanuts, sesame seeds, sesame oil, soy sauce, rice vinegar, garlic, parsley and cilantro! NO MAYO – makes Seasonal Thai Slaw light and perfect for Summer! |
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Seasonal Thai Slaw –
Thai Basil Chicken..... I WANNA GO HOME!!! Fairbanks has one of the most AHHHHMAZING Thai restaurants ever called The Thai House (on 5th Ave.) that had this and it was the most incredible Asian food I've ever put in my mouth. So homesick but maybe I bring a little Alaska to my Army kitchen:)
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Food Wanderings in Asia: Thai Basil Chicken
Thai Peanut Sauce Recipe: 5 simple ingredients and takes only 10 minutes to make! Drizzle on chicken or beef for an amazing Thai-inspired dish! rasamalaysia.com
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Thai peanut sauce. 1 can light coconut milk, heaping 1/2 c peanut butter, 2tbsp powdered peanut butter, 1 tbsp apple cider vinegar, 1 tbsp palm sugar, garlic powder, hot pepper flakes, powdered ginger, kafir lime leaves http://rasamalaysia.com
Clean Eating Baked Thai Salmon Recipe -- 3 ingredient & 15 minute out of this world healthy dinner! #glutenfree
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Clean Eating Baked Thai Salmon Recipe -- 3 ingredient 15 minute out of this world healthy dinner! #glutenfree #clean #recipe #eatclean #healthy #recipes
Clean Eating Baked Thai Salmon with sweet chili sauce and spring onions. 3 ingredient and 15 minute out of this world healthy dinner.
Clean Eating Baked Thai Salmon Recipe - iFOODreal | Delicious Clean Eating Recipes
Easy Red Curry with Chicken & Jasmine Rice. This recipe is one of our all-time favorites! Like a mini-vacation in a foreign country, it's an exotic flavor escape after a busy day at work.
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red curry chicken w/ jasmine rice.
Recipe | Red Coconut Curry with Chicken & Jasmine Rice
Thai Red Coconut Curry Chicken 1 can (400 ml) coconut milk 1/2 cup (125 ml) water or soup stock (chicken, beef, or seafood depending on the meat you will use) 2 tsp (10 ml) brown sugar 1 tbsp (15 ml) red curry paste 1 tbsp (15 ml) fish sauce 3/4 lb (375 g) chicken, pork, beef, shrimp, or fish cut into 1/2″ (1 cm) pieces 2 cups (500 ml) chopped vegetables 3 cups prepared jasmine rice (1 cup rice + 2 cups water will yield 3 cups prepared rice)
Easy Red Curry with Chicken & Jasmine Rice. This recipe is one of our all-time favorites! Like a mini-vacation in a foreign country, it's an exotic flavor escape after a busy day at work. ... #main dish #comfort food #Thai food #Asian food
One pot meal - Chili Mac n Cheese. You cannot go wrong with the basics - always super delicious and soooo easy & fast!!
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One Pot Chili Mac and Cheese - Two favorite comfort foods come together in this easy, 30 min meal
One Pot Chili Mac and Cheese - I would say this is more like a mix of chili and goulash than mac n cheese, but its good. Not amazing, but good and easy/quick to make.
One Pot Chili Mac Cheese- It’s mac and cheese combined with a super easy homemade chili using pantry ingredients in a single one pot meal. It’s quick, easy and sure to be a hit with the entire family.
One Pot Chili Mac and Cheese - Damn Delicious
Sugar Bananas: Puffy German Pancake
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Puffy German Pancake
Homemade Dutch Babies. A delicious cross between a baked pancake and a buttery souffle.....pretty much the yummiest breakfast dish ever! Our go-to breakfast choice for overnight guests, birthdays and holidays!
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Homemade Dutch Babies. A delicious cross between a baked pancake and a buttery souffle.....pretty much the yummiest breakfast dish ever! Our go-to breakfast choice for overnight guests, birthdays and holidays! Also known as the German Pancake
Homemade Dutch Babies. A delicious cross between a baked pancake and a buttery souffle... pretty much the yummiest breakfast dish ever!
Homemade Dutch Babies - Living Well Spending Less™
Dutch Pancake Recipe- Kid World Citizen
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Find all the ingredients you will need for DUTCH Pancakes and other Dutch recipes at the stores listed in the GROCERY SHOPPING GUIDE at the All About Cuisines web site. #Dutch Food #Dutch Recipes
Dutch Pancake Recipe: the real Pannekoeken Breakfast in bed! Happy Father's Day my love! Always went to the restaurant for these
Dutch Pancakes: "Pannekoeken" - Kid World Citizen
It's probably for the best we didn't know about homemade stroopwafels sooner.
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The perfect reason to run out and buy a waffle iron!
LOLLLLLLLL hier on a manger des gaufres YOLO ten a prit encore, tu les aimess :3 mes homemade waffles ahaha
Sprinkle Bakes: Homemade Stroopwafels
It's probably for the best we didn't know about homemade stroopwafels sooner. - Wooh, Dutch recipe (in English) #proud #deliciousfood
Creamy Broccoli, Chicken Breast, and Bacon Fettuccine Pasta in homemade Alfredo sauce. Easy, delicious pasta dinner!
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Creamy Broccoli, Chicken Breast, and Bacon Fettuccine Pasta Recipe in homemade Alfredo sauce. Easy, delicious pasta dinner!
Creamy Broccoli, Chicken, and Bacon Pasta Recipe This would be perfect without the bacon and tofu instead. Love my pasta dishes!
Creamy Broccoli, Chicken, and Bacon Pasta
Bacon-Bleu Cranberry Brussels Sprouts ~ Brussels with bacon, onion, cranberry and bleu cheese ~ The Complete Savorist
Savory Side, Brussels Sprout
Bacon Bleu Cranberry Brussels Sprouts
Cabbage Casserole Recipe ~ Creamy, Delicious, Easy Cabbage Casserole Loaded with Bacon, Cabbage, and Cream! Perfect comfort food side dish!
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Cabbage Casserole - Julie's Eats & Treats
These Easy Chicken Enchiladas use a pre cooked rotisserie chicken. Perfect to add to your monthly dinner rotation! Gluten Free when you use corn tortillas! leavingtherut.com...
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Easy Chicken Enchiladas made with precooked rotisserie chicken. Great for the freezer and gluten free when you use corn tortillas! #glutenfree #recipes #recipe #healthy
Easy Chicken Enchiladas made with precooked rotisserie chicken. Great for the freezer and gluten free when you use corn tortillas! ~*~So so so good. I'm not that big of a Mexican food fan. These were amazing good.
Easy Chicken Enchiladas made with precooked rotisserie chicken. Great for the freezer and gluten free when you use corn tortillas! 1 whole rotisserie chicken 1 pack of 20 (you need 16-18) small tortillas. Use flour or corn, your choice. If you use corn tortillas this recipe is gluten free! 2 cans enchilada sauce or one can of enchilada sauce and a can/jar taco sauce. 4 oz Cream cheese softened (half of a standard package) 8 oz bag of shredded cheese 1 small onion
Easy Chicken Enchiladas
Roasted Mushrooms with Garlic & Thyme - Cakescottage
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A great side dish no matter what you’re serving. Roasted Mushrooms with Garlic and Thyme. No bread crumbs needed
Roasted Mushrooms with Garlic & Thyme - Cakescottage
Balsamic Peach Chicken Skillet - this is SO FLAVORFUL! I absolutely loved it! The combination of fresh peaches, basil and balsamic vinegar gives chicken such a delicious upgrade.
Balsamic Peach Chicken Skillet - Cooking Classy
This family friendly dinner recipe for Baked Spaghetti has mini loaves of creamy Alfredo baked spaghetti topped with meatballs and marinara sauce.
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Baked Spaghetti recipe for mini loaves of creamy Alfredo baked spaghetti topped with meatballs and marinara sauce. 6 cups cooked thin spaghetti noodles Alfredo sauce (recipe below) 1 cup shredded mozzarella cheese Italian Meatballs (small bag) Marinara Sauce (I used a 25 oz jar) Optional: grated Parmesan and oregano for garnish 1 pint heavy cream 2 tsp minced garlic 1/2 tsp pepper 1/2 tsp salt 4 Tbsp butter 4 oz cream cheese 3 cups freshly shredded Parmesan Instructions 1. Preheat oven to 350 degrees and grease mini loaf pan. 2. Mix cooked spaghetti with Alfredo sauce. 3. Fill each of the mini loaves with the pasta and press down on the top to pack in it, adding more as necessary. 4. Sprinkle the tops with about 2 tablespoons shredded mozzarella cheese. 5. Bake for about 25 minutes at 350 degrees. 6. While the spaghetti is baking, heat Italian meatballs and marinara sauce. 7. Put a little sauce in each bowl, add one of the baked spaghetti loaves, top with Italian meatballs and more marinara sauce. 8. Optional: Sprinkle with freshly grated Parmesan and oregano. 9. Bring heavy cream, minced garlic, pepper and salt to a boil over medium heat. 10. Add butter and cream cheese, stir until smooth Heat until it starts to boil. 11. Using a whisk (or a fork), stir in freshly shredded Parmesan, one cup at time, until smooth
Baked Spaghetti Recipe
These Fudgy White Chocolate Brownies are just like your favorite fudge brownie, except these are made with white chocolate! They are buttery, chewy, and addicting!
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Fudgy White Chocolate Brownies
Blonde brownies! Maybe add some coconut too!
White Chocolate Brownies **Bake longer or use bigger pan
Homemade salad dressing
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Creamy Avocado Citrus Salad Dressing Love Avocado Dressing
Creamy avocado citrus salad dressing - real food recipes
Avocado Lime Dressing - way too many ingredients, but sounds delicious. | See more about avocado lime dressing, citrus salad dressings and avocado salad dressings.
Creamy avocado citrus dressing
Lemon-Rosemary Scones recipe from Ree Drummond via Food Network
Ree Drummond, Woman Recipes, Food Network, Lemon Rosemary Scones, Scone Recipes, The Pioneer Woman, Breakfast Recipes, Scones Recipes, Network Recipes
Lemon-Rosemary Scones Recipe : Ree Drummond : Food Network
Lemon-Rosemary Scones Recipe courtesy Ree Drummond SHOW: The Pioneer Woman, EPISODE:Herbalicious
Lemon Rosemary Scones - Ree Drummond
Lemon-Rosemary Scones : Ree Drummond : Food Network
Blackberry Margaritas recipe from Ree Drummond via Food Network
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Blackberry Margaritas Recipe : Ree Drummond - The Pioneer Woman
Blackberry Margaritas : Ree Drummond : Food Network
Frozen Peach Belini! One of my all-time favorite cocktails!