The World's Best Chicken: 4 boneless, skinless chicken breasts cup Dijon mustard cup maple syrup 1 tablespoon red wine vinegar Salt pepper Rosemary. A similar recipe uses rice wine vinegar instead of red wine vinegar, and also adds a little cornstarch.
Dijon Mustard & Maple Chicken Thighs I have never gotten so many compliments before, let alone for a piece of chicken. David suggested calling this chicken, "So Good it Can't Be Described, Explosion on Your Taste Buds Chicken.
Sweet Potato Corn Cakes with Garlic Dipping Sauce ~ Idea to try: use skins, blend in food processor, vegan eggs or no eggs and bake. These sweet potato corn cakes are so good that I am sure you will love them as much as I do.
Whole Food's California Quinoa Salad - A healthy, nutritious copycat recipe that tastes better than the store-bought version! All clean eating ingredients are used for this flavorful quinoa salad recipe.