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Glorious food!


Glorious food!

  • 68 Pins

The only guide you will need to perfectly cooking vegetables

60+ Healthy Ways to Cook Vegetables

berkeleywellness.com

How to build a better salad.

A Scientifically Proven Guide To Ordering The Perfect Salad

huffingtonpost.com

Keep this guide handy to know which herbs to use for each of your dishes

This Infographic Tells you How to Best Use Herbs in Your Cooking

lifehacker.com

Quinoa Enchilada Casserole - A lightened-up, healthy enchilada bake chockfull of quinoa, black beans and cheesy goodness!

Mommy's Kitchen - Country Cooking & Family Friendly Recipes: Easy Pumpkin Caramel Poke Cake

Bento boxes 101.

Always looking for yummy salad recipes

quinoa salad with pears, baby spinach, and chickpeas in a maple vinaigrette

Yum! Looks like pistachio pudding.

Veggie cups - a much better idea than making people huddle around the dip

Guacamole Salsa

THIN MINTS!!! Yum!

how to store produce.

Make your own smoothie mix packets:: super simple to make ahead so breakfast is a breeze!

"The most important part of the layering is making sure the dressing and the spinach (or whatever 'leaf' you choose) don't touch. As long as they stay separate, these salads can be made up to 4 days in advance and will stay fresh in the fridge with a lid on. This is one of my tricks to eating salad everyday for lunch at work. I make a few jars on Sunday night and just grab one to bring to work everyday. When you're ready to eat, just shake it up."

1-2-3 Cake. I LOVE this idea!!! You need two boxes of cake mix. One can be any flavor you prefer, but the other MUST be Angel Food cake mix. Mix them together (shake them in a big ziploc bag or stir them together in a big bowl). Then simply store the mixture in an airtight container until you get the urge for dessert. Then just put three tablespoons of the dry mixture in a big coffee mug and stir in two tablespoons of water. Microwave it for one minute and you will have a single serving of cake! Top with fruit, ice cream whipped cream or whatever. :):):) Awesome for those of us who want something sweet every now without making an entire cake!!

Sounds very good, but I am changing the serving size to 4 instead of 2. Low carb, but high fat and high sodium. = (

pie - 50cal/slice

Great recipes - visit the blog for lots more. under400.tumblr.c...

yum!!

Banana bread w/chia seed

GI News blog

taste.com.au recipe database