Cookie CupFirst you drink the coffee, then you eat the cup! The Cookie Cup is designed by Venezuelan designer Enrique Luis Sardi together with Italian coffee company Lavazza. NOW THAT A GREAT IDEA YUM YUM
No Churn Mudslide Ice Cream will cool you off on a hot day. Rich, sweet, and fantastic. It’s a scoop or two of gelato or ice cream, topped with a shot of hot espresso. You can fudge a little bit and u (No Cook Icecream Recipes)
These Are The Food Trends You Should Try In 2017 Hailing from The Grind Coffee Company in Johannesburg, South Africa, coffee in a cone is the latest food trend that has people traveling from all over the place, and for good reason.