Cailyn Clark

Cailyn Clark

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Creamed Corn Mac and Cheese | Spoon Fork Bacon

Creamed Corn Mac and Cheese | Spoon Fork Bacon

NYT Cooking: The very notion of buttery noodles and fresh sweet peas is enough to make anyone swoon. As a meal, it is the essence of simplicity. But no one will complain if there is also a whisper of new green garlic, a dab of herby pesto and a dollop of ricotta. Oh, and a touch of lemon zest. Add tender mustard greens and a few bites of pancetta or bacon to round it all out.

NYT Cooking: The very notion of buttery noodles and fresh sweet peas is enough to make anyone swoon. As a meal, it is the essence of simplicity. But no one will complain if there is also a whisper of new green garlic, a dab of herby pesto and a dollop of ricotta. Oh, and a touch of lemon zest. Add tender mustard greens and a few bites of pancetta or bacon to round it all out.

Guaita tower, San Marino

Guaita tower, San Marino

San Gimignano, Tuscany, Italy. #visitingitaly

San Gimignano, Tuscany, Italy. #visitingitaly

Cacio e Pepe Macaroni and Cheese – A Cozy Kitchen

Cacio e Pepe Macaroni and Cheese – A Cozy Kitchen

NYT Cooking: For home cooks, the most useful recipe is the one that lets you feed many tastes with a single dish. This one starts out small -- pasta with butter and cheese -- but can be expanded with pine nuts, lemon zest, brown butter, bacon and herbs into something satisfying.This kind of "modular" meal, which everyone at the table can add to or subtract from, is a great family dinner solution. You prepar...

pasta with butter and cheese -- but can be expanded with pine nuts, lemon zest, brown butter, bacon and herbs into something satisfying.

NYT Cooking: When creamy Gorgonzola dolce hits a pot full of hot pasta, it melts into a rich and complex sauce without your having to do much more than stir. Here, the pasta and sauce are tossed with roasted cauliflower and caramelized, browned leeks. It’s comfort food, but with a blue-cheese bite.

NYT Cooking: When creamy Gorgonzola dolce hits a pot full of hot pasta, it melts into a rich and complex sauce without your having to do much more than stir. Here, the pasta and sauce are tossed with roasted cauliflower and caramelized, browned leeks. It’s comfort food, but with a blue-cheese bite.

Spicy One-Skillet Lasagna Recipe | Giada De Laurentiis | Food Network

Spicy One-Skillet Lasagna Recipe | Giada De Laurentiis | Food Network