Japanese Food & More

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3mo
10 Minute College Meal Series - Oyakodon
A fast and easy take on the ultimate cozy Japanese home-cooked dish, Oyakodon! The result is a truly satisfying meal that will warm you right up on the busiest night.
Natto and Okra Miso Soup
This Natto and Okra Miso Soup is easily one of the healthiest yet simplest soups you can make any time of the year! Despite the minimal ingredients, it is packed with good-for-your-gut and anti-inflammatory goodness. {Vegan-adaptable}
California Rolls
California Rolls is the most popular sushi in Australia and the US. No raw fish in the fillings, but imitation crab meat (fish cake) is used.
Ganmodoki (Fried Tofu Patties)
Initially created for shojin ryori (Buddhist vegan cuisine), Ganmodoki is Japanese fried tofu patties made of mashed tofu, finely chopped vegetables, hijiki seaweed, mushrooms, and edamame. Crispy on the outside and soft and fluffy on the inside, freshly made ganmodoki is to die for! {vegan adaptable}
Hijiki Rice
This Hijiki Rice is a delicious Japanese classic! This colorful rice is beautifully cooked in seasoned dashi with earthy hijiki seaweed, julienned carrots, and aburaage fried tofu. The result is a savory and flavorful dish that you’re sure to love. It’s also vegan-friendly, so give this recipe a try today!
Simple Tamagoyaki (Japanese Rolled Omelette)
Simple 3 ingredient Tamagoyaki, Japanese rolled omelette. This step-by-step tutorial will teach you how to make this iconic Japanese breakfast omelette with tips and techniques.
Sushi Rolls Recipe Series
I am delivering my Sushi Rolls Recipe Series over the next several weeks. I will show you 4 different types of sushi rolls.
Simmered Ganmodoki がんもどきの含め煮
Simmered Ganmodoki がんもどきの含め煮 • Just One Cookbook
Takikomi Gohan (Japanese Mixed Rice) - Tiger-Corporation
Takikomi Gohan (Japanese Mixed Rice) - Tiger-Corporation
Takikomi Gohan (Japanese Mixed Rice) (Video) 炊き込みご飯
Takikomi Gohan (Japanese Mixed Rice) (Video) 炊き込みご飯
Imitation Tofu Omelette (Gisei Tofu)
Hero shot of Imitation tofu Omelette (Gisei Tofu).