This is my current favorite way to cook zucchini noodles! Zoodles or long spaghetti-like strands made from zucchini is light on the carbs and still 100% delicious (especially when they are cooked with a sauce made from tomatoes, garlic and fresh basil). We use a spiralizer, but also share our tips for how to make zucchini noodles without a spiralizer in the recipe!
Creamy Parmesan Garlic Mushroom Chicken ready in just 30 minutes and the parmesan garlic sauce will wow the entire family! This will become a new favorite! (Added more olive oil and cut chicken in large pieces)