Chef John Howie introduces "Sip & Smoke", a whiskey tasting event that will be held at SPORT Restaurant & Bar on February 27, 2015 at 6:30pm. Guests of the event can look forward to six tastes of local whiskey and four tastes of Woodford Reserve whiskey personally blended by Chef Howie, a Riedel etched whiskey glass, a Partagas 1845 cigar presented by Rain City Cigars, and a copy of Sip Northwest Magazine's spirits issue. #sipandsmoke #whiskey #cigars
Strawberry and Spinach Salad with Chevre Crisps made with fresh strawberries, tender baby spinach, Walla Walla sweet onions and enoki mushrooms tossed in a tart honey-sesame vinaigrette. Served with candied cashews and warm chevre fillo crisps.