Scottish Baps and Morning Roll - a mesmerizing Scottish dish , perfect for your carving taste buds; Ingredients used in the dish are cake compressed yeast, sugar, milk, dry yeast, all-purpose flour and shortening
Cranberry "Spread" Recipe By Aida Mollenkamp Maple syrup, red pepper flakes, and candied orange zest make this holiday classic fun again. This “spread” pairs well with our Cheddar Biscuits. What to buy: Candied orange peel really makes this dish, so look for it in gourmet grocery stores. Game plan: This can be stored, covered and refrigerated, up to a week. Serve at room temperature.