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Tasty Tacos al Pastor

This authentic Mexican dish offers succulent pork which is marinated in a sweet-spicy pineapple and chili pepper mixture. Served on corn tortillas, this certainly offers a really delicious meal.

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Roasted Garlic-Parmesan Zucchini, Squash and Tomatoes

Roasted Garlic-Parmesan Zucchini, Squash and Tomatoes Recipe Side Dishes with zucchini, yellow squash, tomatoes, olive oil, garlic, italian seasoning, ground black pepper, salt, shredded parmesan cheese, dried parsley

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Apple Cider-Glazed Turnips

Apple cider's sweetness is a perfect foil for turnip's earthy character. Serve these alongside roasted chicken, pork or lamb.

56 Fermented & Probiotic Drinks {beyond kombucha & kefir!}

56 Fermented & Probiotic Drinks {beyond kombucha & kefir} | I have one last trick up my sleeve... If you won't EAT your probiotics, surely you'll DRINK them! We all know about Kombucha and kefir... here are 56 more fermented beverages *beyond* kombucha and kefir! Who knew there were so many variations of kvass and homemade soda?! | TraditionalCookingSchool.com

Chilaquiles VERDES

2 Recipes Rojos or Verdes. Chilaquiles Manifesto, is my proclamation of texture, flavor and sauce. For me, that is what Chilaquiles are all about. I want to rescue the Chilaquiles reputation. I believe the dish is all about the balance of texture, sauce, spice and attention to detail. I hope this manifesto will make you appreciate the difference between average and exceptional Chilaquiles.

Best Ever Mexican Black Beans

These really are the best ever Mexican black beans. Served as a side, on tacos or salads, or in burritos or enchiladas, they're delicious, quick, and easy!

Easy Sweet and Spicy Mexican Cole Slaw

This Mexican cole slaw is lightened up with fresh lime juice and cilantro and takes about 5 minutes to make.