Chesculescu Maria Elena

Chesculescu Maria Elena

Chesculescu Maria Elena
More ideas from Chesculescu
Dark & Dreamy Chocolate Fudge Layer Cake by Sweetapolita

Happy New Year, friends! Did you bake yourself into oblivion during the holidays? Are you pepperminted out? I can never be, although I ate my weight in

Delicious flavoured buttercream recipes. Simply take 250g butter, 500g sugar and then add one of these flavour combinations!

Simply take butter, sugar and then add one of these flavour combinations! My favourites are the baileys buttercream and chocolate orange frosting flavours.

Piped, painted, smeared or slathered—your cake will be gorgeous with these great ideas.

Read super-easy cake decorating easy DIY cake toppersEasy buttercream recipe The post 7 fun ways to ice a cake appeared first on Today's Parent. Related Content 23 easy DIY cake topper(Bake Tips)

How To Make the BEST Rugelach Cookies. We LOVE this classic Christmas cookie recipe and break it down step by step so they're EASY to make at home. You can fill them with anything from ground nuts and honey to peanut butter and chocolate. Honey, cinnamon and walnut is a classic filling - as is raspberry jam. This belongs on your recipes to make list!

How To Make the BEST Rugelach Cookies. We LOVE this classic Christmas cookie recipe and break it down step by step so they're EASY to make at home. You can fill them with anything from ground nuts and honey to peanut butter and chocolate. Honey, cinnamon and walnut is a classic filling - as is raspberry jam. This belongs on your recipes to make list!

Some call them Peanut Butter Hershey Kissed Cookies but we call them Peanut Butter Blossom Cookies. Call them what you like, they are a perfect year round or Christmas cookie.

Some call them Peanut Butter Hershey Kissed Cookies but we call them Peanut Butter Blossom Cookies. Call them what you like, they are a perfect year round or Christmas cookie. (Christmas Candy And Cookies)

This recipe makes PERFECT sugar cookies! They're delicious both with and without icing, they keep their shape, have perfect edges every time and you don't need to chill the dough!

So this is the day I’ve been having… I didn’t bother icing this batch of our perfect sugar cookies because they taste amazing all on their own. But my 4 year old LOVES her sweets and she insisted on h