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  • 668 Pins

10 Minute Refrigerator Dill Pickles- made these this weekend and they really are super easy and really yummy! -kate

Flower Patch Farmgirl: 10 Minute Refrigerator Dill Pickles

Just THREE ingredients and NO BAKING to make this Salted Caramel Slice which has a healthy option too! Ready in 10 minutes! {vegan, gluten free}

Healthy No Bake Salted Caramel Slice

Healthy Recipe | Creamy Roasted Tomato & Basil Soup ~ This will keep your home cozy on those chilly nights in.

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I have been looking for this recipe for a long time. SO glad someone posted it for me! YAY. Now I need to have a party so that I can serve it!

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white chocolate & marshmallow filled vanilla bean cupcake, topped with white chocolate buttercream. My two favorite flavors mixed into one cupcake.

White Chocolate & Vanilla Bean Cupcakes - Lemon Sugar

This Asian crack slaw recipe is packed with vegetables, color, flavors, freshness and textures, all cooked together in one skillet.

Asian Crack Slaw Recipe

3 Ingredient Peanut Butter Fudge. Vegan, gluten free and grain free. The BEST fudge ever.

3 Ingredient Peanut Butter Fudge - My Whole Food Life

Onion guide. I've always wanted to know when to choose white instead of yellow!

Yes, It Matters What Kind Of Onion You Use

Amazing Chicken Enchiladas with Homemade Sour Cream White Sauce--No Soup. These are easy to make and off the charts delicious! Super Cheesy, Lots of Chicken and a Creamy Rich Sauce!

Chicken Enchiladas with Sour Cream White Sauce - Gonna Want Seconds

Blueberry Pie Bars - Super soft, easy bars with a creamy filling, streusel topping and abundance of juicy blueberries! A perfect springtime dessert for #MothersDay #Brunch !

Blueberry Pie Bars - Averie Cooks

Zuchinni lasagna layered with chicken, spinach, onion, garlic, mozzarella cheese, and topped with a little bit of light Alfredo sauce

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ORANGE JULIUS SMOOTHIE~~~ 2/3 cup rolled oats, 4 clementine oranges peeled, seeded, 2 medium banana, 2 cups unsweetened nondairy milk, 1 cup crushed ice> .In a drink mixer, blend the rolled oats on high until they have the fine texture of flour. Add clementines, banana, and nondairy milk. Blend on high for 15 seconds until smooth. .Add ice for quick chilling. Serve & slurp away

The Orange Jillius « Simple Daily RecipesSimple Daily Recipes

Post Cardio Protein Banana Split. Morning Nutrition: 7 Muscle-Building Breakfasts.

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SNICKERS Dip | by Life Tastes Good is a sweet, creamy, dip perfect for the Big Game! This sweet cream cheese dip is loaded with SNICKERS Bites and a great dip for pretzels, apples, cookies, and graham crackers too!

Life Tastes Good: SNICKERS Dip #BigGameTreats

Butterfinger Frosty - low carb - Satisfies that cold-sweet-treat craving - only 4 net carbs

Diabetic Connect

A warm, sweet and tangy bacon-infused dressing poured over a spinach, egg and strawberry salad. Amazing...and super easy!

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Lemon Ricotta Almond Cake {gluten free}

Lemon Ricotta Almond Cake - honey & figs

5 Minute Banana Pancakes 471 No excuses with this recipe, its fast, easy, and super good. The kids will love it and so will you! ...

5 Minute Banana Pancakes | One Fit Widow

Vanilla Cake with Vanilla Bean Browned Butter Glaze - You won't miss chocolate at all after trying this cake! The glaze is just heavenly!!!

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This is my all time favourite protein pancake recipe! From this recipe i have since altered it a little for more protein and less calories ;-)

Protein pancakes

Poached eggs on Asparagus with Hollandaise - Simply Delicious

Cream cheese, jalapeños, and chicken all come together in these irresistible crispy taquitos! This is one amazing go-to crockpot recipe you'll make again and again! Serve these up as a main dish or they're perfect for game day appetizers - either way you can't go wrong!

Slow Cooker Jalapeño Popper Chicken Taquitos - Creme De La Crumb

Authentic Greek Tzatziki Dip - learned in Athens!

Authentic Greek Tzatziki - The Wanderlust Kitchen

Herbed Veggie Dip 8 oz cream cheese, room temperature 1/2 cup sour cream 1/2 cup mayonnaise 3/4 cup chopped scallions (about 3), roughly chopped 1/4 cup flat-leaf parsley, chopped 1 tbsp fresh dill, roughly chopped 1 tsp kosher salt 1/4 tsp black pepper

Herbed Veggie Dip | Tide and Thyme