Roasted Cabbage with Warm Walnut-Rosemary Dressing. These hearty cabbage wedges, roasted until golden brown & topped w/ a fragrant, buttery dressing w/ rosemary & walnuts, can be made well in advance and served to a crowd.
5 Bright, Easy Carrot Dishes Perfect for the Holidays
Sweet Potato Gratin with Chile-Spiced Pecans, traditional at its core but with unexpected Latin accents. The gratin is silky and sweet, topped with gooey marshmallows and delightfully crunchy pecans flavored with chile powder.