The key to getting a tender flank steak is to let the meat marinate for a long time - in a mixture of red wine, Worcestershire sauce, garlic, various spices, and fresh rosemary—and then carve it across the grain into thin slices before serving
Stuffed Flank Steak by Southern Boy Dishes, wasn't bad, I used thin sliced steak and just made a few instead of one large steak. Could definitely see doing this with different combinations of cheese and vegetables
This is a "how to" post on grilling the Perfect Ribeye Steak. Why go to an expensive restaurant to get a great steak? Steak is one of the easiest and fastest foods to grill! Serve with a side of Southern Recipe pork rinds!
Simple Sicilian-Style Grilled Steak: Quick, flavorful garlic, lemon & herb marinade for the best steak you've ever had - fast! Grilled vegetables are a natural side & taste great with reserved marinade.