Juicy and flavorful turkey meatballs swimming in a sea of homemade marinara sauce. Baked and ready in about 30 minutes....I added carrots, Worcestershire sauce, soy sauce, and hot sauce to this recipe.
Add some mccormicks steak seasoning, use some dried minced onion instead of regular and substitute c chicken broth for c of the milk. And we used 1 c mild cheddar and C sharp white cheddar. Oh and add salt! The pasta needs it.