Just in time for Christmas candy making.Slow Cooker Melted Chocolate--"A foolproof, easy way to melt chocolate for drizzling, dipping, and candy making. It stays at a perfect melted consistency for hours.
White Chocolate Snickerdoodle Blondies (A cross between a chewy blondie & moist butter cake, these blondies are studded with white chocolate chips & ribboned with sweet cinnamon sugar!) l Sally's Baking Addiction
The Mini Caramel Apples Recipe Ingredients are super easy. Same as you would need for full sized caramel apples, you just need some cake pop sticks and a melon baller. Get Recipe Here: Mini Caramel Apples Recipe
Sliced banana, drizzled with honey and cinnamon; put in the oven for 10 minutes at 350 degrees. Eat over yogurt. Slice a banana, drizzle honey, sprinkle cinnamon, put in the oven for 10 minutes at 350 degrees & serve with yogurt.
Convert in all seasons Cupcake Stand with different candies! How to Make a Peppermint Cupcake Stand! Bake candies at 300 deg x mins inside a (Pam-sprayed) cookie cutter on parchment paper-lined cookie sheet.