Melissa Clark's shrimp, sugar-snap pea and potato salad with mint. Photo: Andrew Scrivani for The New York Times

Melissa Clark's shrimp, sugar-snap pea and potato salad with mint. Photo: Andrew Scrivani for The New York Times

15-Minute Avocado Caprese Chicken Salad with Balsamic Vinaigrette | 24 Giant Salads That Will Make You Feel Amazing

15-Minute Avocado Caprese Chicken Salad with Balsamic Vinaigrette | 24 Giant Salads That Will Make You Feel Amazing

Best Dressing Best Dressing    (Yield:  About 3/4 cup)    1/3 cup extra virgin olive oil (I used Carapelli)    2 tablespoons apple cider vinegar (or red wine vinegar)    2 tablespoons honey    1/2 tablespoon Dijon mustard    1/2 tablespoon tamari sauce (or soy sauce)    1 tablespoon poppy seeds    1 tablespoon sesame seeds    1-2 teaspoons seasoned salt (more or less to taste)    1/4 teaspoon black pepper    1/2 small white onion, minced    1 small clove garlic, grated on a microplane…

Best Dressing Best Dressing (Yield: About 3/4 cup) 1/3 cup extra virgin olive oil (I used Carapelli) 2 tablespoons apple cider vinegar (or red wine vinegar) 2 tablespoons honey 1/2 tablespoon Dijon mustard 1/2 tablespoon tamari sauce (or soy sauce) 1 tablespoon poppy seeds 1 tablespoon sesame seeds 1-2 teaspoons seasoned salt (more or less to taste) 1/4 teaspoon black pepper 1/2 small white onion, minced 1 small clove garlic, grated on a microplane…

Best Dressing Best Dressing    (Yield:  About 3/4 cup)    1/3 cup extra virgin olive oil (I used Carapelli)    2 tablespoons apple cider vinegar (or red wine vinegar)    2 tablespoons honey    1/2 tablespoon Dijon mustard    1/2 tablespoon tamari sauce (or soy sauce)    1 tablespoon poppy seeds    1 tablespoon sesame seeds    1-2 teaspoons seasoned salt (more or less to taste)    1/4 teaspoon black pepper    1/2 small white onion, minced    1 small clove garlic, grated on a microplane…

Best Dressing Best Dressing (Yield: About 3/4 cup) 1/3 cup extra virgin olive oil (I used Carapelli) 2 tablespoons apple cider vinegar (or red wine vinegar) 2 tablespoons honey 1/2 tablespoon Dijon mustard 1/2 tablespoon tamari sauce (or soy sauce) 1 tablespoon poppy seeds 1 tablespoon sesame seeds 1-2 teaspoons seasoned salt (more or less to taste) 1/4 teaspoon black pepper 1/2 small white onion, minced 1 small clove garlic, grated on a microplane…

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