This Rosemary Sea Salt Flatbread is the perfect appetizer or side dish to serve with dinner! It’s golden, delicious, crispy on the outside and decadently soft and chewy on the inside. The dough is lightly fried in olive oil (swoon!
Recipe: Simple Lemony Feta and Mascarpone Pasta with Grilled Asparagus Summary: Spring food seems simpler to me. A little lighter and a little faster, because hey, we all want to be outside if the weather is a little warmer. Ingredients 1 pound long cut p