This is the BEST lentil soup recipe!! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. Instant Pot and Slow Cooker instructions included too! | Posted By: DebbieNet.com
This dessert couldn't be simpler. Unlike many custards, it doesn't require a hot-water bath. Shallow gratin dishes, shown here, allow the rhubarb to spread out and cook evenly. You can also use ramekins inches deep).
Rhubarb Custard Bars- summer in a square (Pinner: I have waited YEARS to find this recipe! Posted by Two Sisters Bakery in Homer, Alaska. I have craved these since the day we boarded the airplane out of Anchorage (enjoyed them when we were there!