Lemon Buddies! an easy #15minute recipe. We love making it for bridal or baby showers.

chex.com

Chex™ Lemon Buddies

chex.com

Spicy seasoned pretzels, dangerously addictive and so easy to make

tasteslovely.com

Spicy Seasoned Pretzels - Tastes Lovely

tasteslovely.com

3 Ingredient Peanut Butter Oat Squares! Only 3 ingredients and sweetened with honey!!

Cookies and Cups

3 Ingredient No Bake Peanut Butter Oat Squares - Cookies and Cups

cookiesandcups.com

homemade microwave kettle corn * must try!!!

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content2be.blogspot.com

Birthday Cake Popcorn (using birthday cake flavored candy melts and birthday cake M&Ms, and sprinkles!)

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feedly.com

Sweet Chex Mix

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reciperecommendations.com

Crunchy Peanut Butter Mix + other Chex Mix-type recipes

BettyCrocker.com
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bettycrocker.com

Polar Express Day? smores trail mix...golden grahams, mini marshmallows chocolate chips.

Sprinkle Some Fun
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bubblynaturecreations.com

Everyone loves them!!! A box of saltines, 1 1/2 C. of oil, ranch dressing packet, 2 tsp. garlic powder, 2 tsp. crushed red pepper. Mix, pour over saltines in container, bake 10 min. on low. (200* or 250*)these are AMAZING!!!!!

Sweet Teeth
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Apple reference - what kind is best for what

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recipetips.com

5 ingredient peanut butter granola bars. Why eat store bought when you can make your own and know exactly what's in them!

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savoringthethyme.com

Microwave Popcorn Trick

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supermommoments.com

sweet and salty -- (try this instead of white chocolate dipped pretzels). definitely making these!!!

Cookies and Cups
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cookiesandcups.com

Homemade Wheat Thins

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greenlifepages.com

Peanut Butter Cheerios treats

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justjennrecipes.com

Now I have the recipe! Sonic Cherry Limeade: 12 oz (or 1 can) Sprite, 3 lime wedges, 1/4 cup cherry juice (Libby's Juicy Juice is best). Fill a 16 oz glass with 2/3 ice. Pour Sprite over ice. Add 3 lime wedges. Add cherry juice & serve with straw. Makes a 16 oz drink. From Top Secret Recipes

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wonderwomanwannabe.com

Cooking Classy: Caramel Cheesecake Apple Dip (3 Ingredient 3 Minute Recipe)

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cookingclassy.blogspot.com

Cinnamon Sugar Pretzels 1 (16 oz) bag pretzel twists ⅔ cup vegetable oil ½ cup sugar 2 tsp cinnamon Preheat oven to 300 degrees. Pour pretzels into a roasting pan. In a medium sized bowl mix together vegetable oil, cinnamon and sugar. Pour over pretzels and stir to coat. Place in oven and bake for 30 minutes, removing twice to stir.

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lifestooshorttoskipdessert.blogspot.com

These little guys were one of my favorite new recipes this Easter. All you have to do is get some crunchy green grapes, dip them in caramels melted with a little cream, then dip them in finely chopped, salted peanuts. So addicting. Like little tiny caramel apples....but better...

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colettehorne3.blogspot.com

Fire Crackers, you won't be able to stop eating them! 1 lb. crackers, I used 1/3 each of Cheese It's, Mini Club & Mini Saltines; then mix together 1 1/2 cup canola oil, 1 pk Ranch salad dressing mix and 2-3 Tablespoon crushed red peppers. Pour over crackers in a big airtight container, toss several times over a 1 hr period. I like best if made the day before. Will keep for a extended period of time in a airtight container. Do not refrigerate.

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thefurstes.blogspot.com

1 cup oatmeal 1/2 cup peanut butter (or other nut butter) 1/3 cup honey 1 cup coconut flakes 1/2 cup ground flaxseed 1/2 cup mini chocolate chips 1 tsp vanilla Mix everything above in a medium bowl until thoroughly incorporated.  Let chill in the refrigerator for half an hour.  Once chilled, roll into balls and enjoy!  Store in an airtight container and keep refrigerated for up to 1 week.

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smashedpeasandcarrots.blogspot.com
Woman's Day
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womansday.com

Warm Bean Dip: Cream cheese, sour cream, refried beans, taco seasoning, Cheddar, Monterey jack

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life-as-a-lofthouse.blogspot.com

40 ways to make granola!

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tipnut.com

Let me introduce you to the easiest salsa you've ever met. It literally comes together in under 5 minutes. Not only is it easy peasy to prepare but it's down right delicious. Unlike pico de gallo, it's more like a salsa you'd get in a Mexican restaurant served with chips before you get dinner.This is perfect for the winter months when tomatoes aren't in season but you're craving a fresh simple appetizer. It's a go to recipe of mine when we have a houseful of guests. I can throw it togeth

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mountainmamacooks.com