prime rib roast
Beef Bourguignon recipe from Trisha Yearwood via Food Network
These delicious empanadas make for an easy lunch, whether your sitting down with the family or grabbing one to go!
..taco stuffed baked potato.
Crock Pot Mongolian Beef Ingredients 1 1/2 to 2 pounds London Broil (cut into strips) or beef tip roast (cut into stew pieces) 1/4 cup cornstarch 1 medium onion, sliced thinly 3 to 4 large carrots, sliced thinkly 1/2 teaspoon ginger, minced 2 cloves garlic, minced 3/4 cup soy sauce 1/2 cup water 1/4 cup dry sherry 3/4 cup brown sugar 1/4 teaspoon black pepper
Corn Beef and Cabbage rolls.....a different spin on traditional cabbage rolls......I might have to try this with some leftover cornbeef.
Pinner says: Seriously THE best meatloaf ever! Made it tonight and will forever use this recipe!