Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. tPut down fresh shrimp, then sprinkle one pack of dried italian seasoning. Put in the oven and bake at 350 for 15 min.
I don't know one single person who doesn't like this dip. 2 pkgs cream cheese 8oz ranch dressing 2 10oz cans chicken, drained well Shredded cheddar -Melt first 3 ingredients together with a handful of shredded cheddar. -Mix in chicken (I shred it). -Pour into baking dish. -Sprinkle top with shredded cheddar (light cover) -Bake at 375 for 15-20mins or until cheese on top is melted.
Crab Rangoon Dip! - soften 16 oz (2 blocks) cream cheese in microwave> add 2 cans crab meat, 1/2 cup sour cream, 4 green onions chopped, 1 1/2 tsp Worchestershire sauce, 2 tbs powdered sugar, 1/2 tsp garlic powder, 1/2 tsp lemon juice - mix all ingredients and bake for 30 mins at 350. Serve with hot chips or fried wontons.