Colette Sanford
More ideas from Colette
Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

Turn your favorite summertime treat into a showstopping dessert with this recipe for a S’mores Cake. A topping of fluffy, golden-brown marshmallow topping and a yummy drizzle of chocolate complete this sweet creation!

Turn your favorite summertime treat into a showstopping dessert with this recipe for a S’mores Cake. A topping of fluffy, golden-brown marshmallow topping and a yummy drizzle of chocolate complete this sweet creation!

2 (1 oz) packages dry onion soup mix 1/2 teaspoon paprika 2 pounds lean beef stew meat (cut up into bite sized pieces) 5 medium potatoes, peeled and diced 2 to 3 cups baby carrots 1 small Onion, chopped 2 (10 oz.) cans cream of celery soup 1 cup ketchup

2 (1 oz) packages dry onion soup mix 1/2 teaspoon paprika 2 pounds lean beef stew meat (cut up into bite sized pieces) 5 medium potatoes, peeled and diced 2 to 3 cups baby carrots 1 small Onion, chopped 2 (10 oz.) cans cream of celery soup 1 cup ketchup

Put in slow cooker.. onion soup mix, chicken broth, cream of chicken soup and pork gravy mix. Whisk together until combined. Cook.. Thicken gravy.

Put in slow cooker.. onion soup mix, chicken broth, cream of chicken soup and pork gravy mix. Whisk together until combined. Cook.. Thicken gravy.