Bree VanDis
More ideas from Bree
Perfect Hardboiled Egg:   1. Cover the eggs with water ~ 2 inches to cover the eggs. Allow eggs to have a little room to move so do not cram too many into the pan.  2. Add 1 teaspoon of baking soda (this is the trick I learned from the video & it absolutely works!)  3. Bring the eggs to a gradual boil over medium high heat.  4. Once boiling, cover, removing from heat and set your timer for 13 minutes.  5. When the timer goes off, cool the eggs by running cold water over the eggs.

The perfect hard boiled egg - add baking soda to the water so the shell comes off easy! who knew?