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Pasta , Noodles

A magical food shared by the world.


Pasta , Noodles

  • 33 Pins

Tortellini Salad

  • Alan Eisenberg
    Alan Eisenberg

    so many options

Eggplant Romesco Rigatoni~

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tagliatelle with spicy sausage, courgette, and petit pois

Caprese salad pasta sounds like summer dinner perfection.

Timpano di maccheroni

Linguine with clams in a garlicy white sauce - so easy to make!

Pasta alla Carbonara

Sharks in pink sauce

pasta con salsa rosa, mejillones y surimi Krissia

pasta con salsa rosa, mejillones y surimi Krissia

Sicilian Nut Pesto and Pesto Rosso

Spinach artichoke pasta - your favorite dip reinvented as a pasta.

Arugula and Walnut Pesto from @addapinch | Robyn Stone

Creamy Triple-Mushroom Fettuccine with Walnuts, from Big Vegan by Robin Asbell

Potato Gnocchi. Gnocchi, Gnocchi--who's there? sorry, couldn't help being silly.

Minced Pork with Soba Noodles

Michael Natkin's Soba Noodles in Shiitake-Shoyu Broth with Spring Vegetables

Cold-Dressed Noodles, Yibin-Style

The noodle is a type of staple food made from some type of unleavened dough which is rolled flat and cut into one of a variety of shapes. While long thin strips may be the most common, many varieties of noodles are cut into waves, helices, tubes, strings, shells, folded over, or cut into other shapes. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added, but are often pan fried or deep fried.

Lemon-Basil Antipasto

Spaghetti with Mussels and Red Wine Marinara Sauce

linguine with sardines fennel tomato

Lemon Pasta with Kale, Ricotta and Pistachios