Think this oh-so-cute bunny butt cake is too complicated to make? The Betty Crocker editors walk you through the whole process step by step, including play-by-play photos! No wonder this is one of our most highly rated Easter recipes.
TIP: Get pre-cooked sausage, slice it up a couple days before, and fry it up day of the party. Get pre-cut pineapple chunks from the produce section, and put the hubby or the kids on the simple assembly while you tend to far more important things :-p