Homemade yeast raised biscuits in minutes! Angel Biscuits | You'll fall in love with these light and fluffy yeast raised biscuits. So easy to make and the perfect compliment to a delicious bowl of soup! #Ad
Breakfast on Sunday!! 2 small tubes refrigerator buttermilk biscuits OR 1 tube Pillsbury Grands buttermilk biscuits 3 Tbsp. butter, melted 1/2 C. pancake syrup (any brand you like, I used Mrs. Buttersworth) 1/3 C. packed light brown sugar 1/2 tsp. cinnamon 1/4 C. chopped pecans, optional 1/4 C. chopped almonds, optiona
Dream Home Cooking Girl: I'm sorry I haven't blogged in a few days...I had a wonderful Labor Day weekend at the lake with my family friends :) Hope you all had a great weekend! Here is a delicious recipe that starts with a simple hamburger patty...then, it becomes extra-special and tasty with the toppings you can add to it :) The Parmesan Roasted Potatoes make a great side for this dish.
1 - 32 oz can Chicken Broth cooked chicken, shredded 2 cans biscuits 1 can Cream of Chicken pepper, to taste Heat chicken broth in pot, until gently boiling. Add chicken. Quarter biscuits and place in broth. Stir well. Add cream of chicken soup and stir. pepper dumplings. Stir well and let simmer for 5-10 minutes