We made this beautiful wedding cake using vintage lace and pearls created from sugar for Cody & Bryan's wedding at DeBarge Vineyards, LaFayette, GA. The couple loved their cake and so did their guests. The best part is the bride was Celiac and the entire cake was gluten free, non-gmo and organic. We had so much fun working with this wonderful couple!
Cody & Bryan's custom Yeti Cooler Groom's Cake incorporated his varied interests Ariat Boots, the tires on his truck, Nike golf glove, TN Vols ball cap, shotgun shells, bullets,hand-poured sugar Beer bottles. Bryan was over the moon happy with his cake on their wedding day which in turn made us happy! We had so much fun working with this wonderful couple!