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Crockpot BBQ Chicken 1 cup BBQ sauce 1/4 cup Italian dressing 1/4 cup brown sugar 1 tbsp Worcestershire sauce salt to taste
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BBQ crockpot chicken
PIN FOR LATER -- This is the BEST crockpot bbq chicken recipe you will ever find!
The Best Crockpot BBQ Chicken -- 2 lbs boneless, skinless chicken breasts 1 cup BBQ sauce 1/4 cup Italian dressing 1/4 cup brown sugar 1 tbsp Worcestershire sauce salt to taste
The Best Crock Pot BBQ Chicken 2 lbs boneless, skinless chicken breasts 1 cup BBQ sauce 1/4 cup Italian dressing 1/4 cup brown sugar 1 tbsp Worcestershire sauce salt to taste
BBQ chicken crockpot recipe
Slow cooker BBQ chicken
The Best Crockpot BBQ Chicken - Family Fresh Meals
Perfect Fried Pork Chops Recipe ~ These Pork chops are full of flavor and are so easy to make.
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Sub with Turkey cutlets Perfect Fried Pork Chops Recipe ~ These Pork chops are full of flavor and are so easy to make.
glazed pork chops - I have made these twice. My sister in law requested it the second time, Nathan loves them, and Teddy tells me thank you every time I make them. They are delicious.
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Glazed Pork Chops - main dish, brown sugar, cayenne powder, garlic powder, easy
Glazed Pork Chops: Brown Sugar, Cayenne Powder, Garlic Powder, Paprika,. SAMISAYS-it was ok. Not my favorite pork chop recipe. But it was worth a try
Glazed Pork Chops: Brown Sugar, Cayenne Powder, Garlic Powder, Paprika.....My favorite porkchop recipe so far! Ive made this a couple times and we love it.
Glazed Pork Chops - Budget Bytes
Peasant French Bread ~ The Best Easiest Bread You Will Ever Make... It’s a no-knead bread. It bakes in well-buttered pyrex bowls and it emerges golden and crisp. It's spongy and moist with a most-delectable buttery crust
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Peasant French Bread « Favorite Sunday Dinner: Braised Chicken with Sherry & Sherry Vinegar » Tartine’s Currant Scones & Lemon Cream Nov 7, 2012 My Mother’s Peasant Bread: The Best Easiest Bread You Will Ever Make 1,231 COMMENTS / BAKING, BREAD, OLALLIE CAFE RECIPES / When I tell you that, if forced, I had to pick one and only one recipe to share with you that this — my mother’s peasant bread — would be it, I am serious. I would almost in fact be OK ending the blog after this very post, retiring altogether from the wonderful world of food blogging, resting assured that you all had this knowledge at hand. This bread might just change your life. The reason I say this is simple. I whole-heartedly believe that if you know how to make bread you can throw one hell of a dinner party. And the reason for this is because people go insane over homemade bread. Not once have I served this bread to company without being asked, “Did you really make this?” And questioned: “You mean with a bread machine?” But always praised: “Is there anything more special than homemade bread?” And upon tasting homemade bread, people act as if you’re some sort of culinary magician. I would even go so far as to say that with homemade bread on the table along with a few nice cheeses and a really good salad, the main course almost becomes superfluous. If you nail it, fantastic. If you don’t, you have more than enough treats to keep people happy all night long. So what, you probably are wondering, makes this bread so special when there are so many wonderful bread recipes out there? Again, the answer is simple. For one, it’s a no-knead bread. I know, I know. There are two wildly popular no-knead bread recipes out there. But this is a no-knead bread that can be started at 4:00pm and turned out onto the dinner table at 7:00pm. It bakes in well-buttered pyrex bowls — there is no pre-heating of the baking vessels in this recipe — and it emerges golden and crisp without any steam pans or water spritzes. It is not artisan bread, and it’s not trying to be. It is peasant bread, spongy and moist with a most-delectable buttery crust. Genuinely, I would be proud to serve this bread at a dinner party attended by Jim Leahy, Mark Bittman, Peter Reinhart, Chad Robertson, Jeff Hertzberg and Zoe Francois. It is a bread I hope you will all give a go, too, and then proudly serve at your next dinner party to guests who might ask where you’ve stashed away your bread machine. And when this happens, I hope you will all just smile and say, “Don’t be silly. This is just a simple peasant bread. Easy as pie. I’ll show you how to make it some day.” A foolproof way to make sure your yeast is active is to sprinkle it over lukewarm water in a small bowl with a little sugar (detailed instructions below). After about 10 minutes, the yeast mixture will appear foamy as it does here: Just-mixed dough, ready to rise: Dough after first rise: Dough, punched down: Dividing the dough in half: As I noted above, this is a very wet dough and must be baked in an oven-proof bowl. I am partial to the Pyrex 1L 322 size, but any similarly sized oven-proof bowl will work. Buttering and filling the bowls: Dough after second rise, ready for the oven: My Mother’s Peasant Bread Original Source: The Palo Alto Junior League Cookbook Note: This is a sticky, no-knead dough, so, while the original recipe doesn’t call for one, some sort of baking vessel, such as pyrex bowls (about 1-L or 1.5 L or 1-qt or 1.5 qt) or ramekins for mini loaves is required to bake this bread. This is the ideal size: Pyrex 322. UPDATE 01/04: Do not use a bowl that is larger than 2 qt or 2 L in size — this size is too big for this type of dough, which is very delicate. Several commenters have had trouble with the second rise, and this seems to be caused by the shape of the bowl they are letting the dough rise in the second time around. Two hours for the second rise is too long. If you don’t have a 1 or 1.5 qt bowl, bake 3/4 of the dough in a loaf pan and bake the rest off in muffin tins or a popover pan — I recently made 6 mini loaves in a popover pan. The second rise should take no more than 30 minutes. 4 cups (1 lb. 2 oz) all-purpose flour* (do not use bleached all-purpose) 2 teaspoons kosher salt 2 cups lukewarm water** 1 tablespoon sugar 2 teaspoons active-dry yeast*** room temperature butter, about 2 tablespoons 1. In a large mixing bowl whisk the flour and the salt. Set aside. Grease a separate large bowl with butter or olive oil and set this aside. (This is optional actually — I now just let the bread rise in the same bowl that I mix it in. My mother, however, always transfers the dough to a greased bowl.) 2. In a small mixing bowl, dissolve the sugar into the water. Sprinkle the yeast over top. There is no reason to stir it up. Let it stand for about 10 to 15 minutes or until the mixture is foamy and/or bubbling just a bit — this step is just to ensure that the yeast is active. (See photo above.) Now, gently stir it up, and add to the flour bowl. Stir this mixture up with a spatula or wooden spoon. Mixture will be sticky. Scrape this mixture into prepared greased bowl from step 1. (Or, if you’re feeling lazy, just cover this bowl with plastic wrap or a tea towel.) 3. Cover bowl with a tea towel or plastic wrap and set aside in a warm spot to rise for at least an hour. (If you have the time to let it rise for 1.5 to 2 hours, do so — this will help the second rise go more quickly.)
My Mother's Peasant Bread ~ The Best Easiest Bread You Will Ever Make: It’s a no-knead bread baked in well-buttered pyrex bowls. It emerges golden and crisp, spongy and moist with a delectable buttery crust. Yum!
Peasant Bread - super easy, no knead bread recipe baked in a Pyrex bowl
7 High Protein, Low Carb Breakfast Recipes--good for gestational diabetes. I'm getting tired of just eggs!
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7 High Protein, Low Carb Breakfast Recipes--good for gestational diabetes. Im getting tired of just eggs! #clean #recipe #food #recipes #healthy
7 High Protein, Low Carb Breakfast Recipes--good for gestational diabetes. Im getting tired of just eggs! #breakfast #recipes #healthy #recipe #food
7 High Protein, Low Carb Breakfast Recipes--good for gestational diabetes. Im getting tired of just eggs! #breakfast #recipe #food #recipe #healthy
7 high protein breakfast recipes Quiche is 2 points
7 high protein low carb breakfast recipes - Enjoy this recipe and For great motivation, health and fitness tips, check us out at: www.betterbodyfitnessbootcamps.com Follow us on Facebook at: www.facebook.com/betterbodyfitnessbootcamps
Apple Cinnamon Chips: sprinkle with cinnamon bake at 225 for 45 minutes to one hour.
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Cinnamon Sugar Baked Apple Chips | Bake at 225 for an hour. Healthy snack!
Healthy Snacks Yum and Easy Recipes Baked Apple Cinnamon chips, maybe Trystan will eat them? Maybe zack? Lol
Easy Baked Apple Cinnamon Chips This apple chip recipe from Fifteen Spatulas only requires a little bit of cinnamon and sugar. Use a mandolin slicer to achieve the perfect thinly sliced apples. Line your freshly cut apple slices on parchment paper and bake at 225 for about an hour.
How to make: Baked Apple Chips. - Sallys Baking Addiction
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Crockpot beef recipes
20 ground beef crock pot recipes
20 Ground Beef Recipes for the Slow Cooker | Sidetracked Sarah #crockpot #recipes #healthy #recipe #slowcooker
20 Ground Beef Recipes for the Slow Cooker - Also has 8 weeks of crock pot freezer meals
20 Ground Beef Crockpot Recipes
Venison Meatloaf Recipe - from Cooking Fish & Game, posted by GRIT Magazine
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Smack Your Momma Meatloaf Recipe - Code Red Hat
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Flaxseed Meat Loaf Recipe (courtesy of Dr. Oz)
Venison Meatloaf Recipe
Venison Meatloaf Recipe
Slow Cooker General Tso's Chicken ~ An easy slow cooker version of the family favorite General Tso’s chicken and it’s soooo much better than takeout!
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Slow Cooker General Tso's Chicken. Crockpots are a lifesaver in the summer-- who wants to turn on the hot oven?
Photo by susanmcarlin • PicMonkey: Photo Editing Made Of Win
Homemade granola bars. Just a few ingredients, and ours made 45 granola bars! I would like to make these with all organic products
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Crunchy granola bar recipe
Delectably Mine: Crunchy Granola Bars
The BEST Cauliflower Crust Pizza. I'd be willing to try this.
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The BEST Cauliflower Crust Pizza been wanting to try this!
Rated the BEST Cauliflower Crust. this was my first attempt at a cauliflower pizza crust. I think it turned out great! will make it again
Myrecipeview: The BEST Cauliflower Crust Pizza
Fervent Foodie Buffalo Chicken Dip (can use 2 12-oz cans of chicken if you don't have the time to cook/shred.)
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Buffalo chicken dip with boiled chicken
Buffalo chicken dip recipe
Buffalo Chicken Dip, sub blue cheese dressing
Buffalo ranch chicken dip
Buffalo chicken ranch dip
Buffalo. Chicken. Dip. Rocks my world.
A delicious appetizer to share. Roll up Old El Paso™ seasoned taco meat and cheese, and bake! Voila!
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taco pizza rolls easy app
Taco Pizza Rolls-would use yoghurt dough recipe.
7 Minute Garlic Jalapeno Whipped Feta Dip or Spread - quick, easy, fool proof, STRESS FREE appetizer this holiday season that everyone will love!
White Chicken Enchiladas., I've seen other recipes that are close, but this is the best. THE BEST!!!! No, really, they are!!!
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White Chicken Enchiladas - went to a dinner party last weekend had these enchiladas. They were SO good! SO creamy and delicious! No Cream of Anything Soup in them either! Wishing I had some leftovers for dinner tonight. - yummy food..
Love making enchiladas this recipe looks yummy! White Chicken Enchiladas -- 8 flour tortillas, 2 cups cooked, shredded chicken (I used half of a rotisserie chicken), 2 cups shredded Monterey Jack cheese, 3 Tbsp butter, 3 Tbsp flour, 2 cups chicken broth, 1 cup sour cream, 1 (4 oz) can diced green chilies
White Chicken Enchiladas - with sour cream sauce (not cream of something soup)- make with low carb tortillas #food #chicken #enchiladas #sourcream #sauce #tortillas #dinner
White Chicken Enchiladas | Plain Chicken
A quick and saucy baked sesame chicken dish you can whip up in a hurry. The flavor is excellent and the sauce is simple, this sesame chicken can't be beat!
This Cheesy Chicken and Rice Casserole is a favorite Sunday dinner at our house. It's quick and easy to throw together and tastes delicious!
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Cheesy Chicken and Rice Casserole |Favorite Family Recipes
Cheesy Chicken and Rice Casserole from favfamilyrecipes.com #chicken #rice #recipes
Pinner says: This Cheesy Chicken and Rice Casserole is a favorite Sunday dinner at our house. It's quick and easy to throw together and tastes delicious! #cheesychicken #chickencasserole
Cheesy Chicken and Rice Casserole. Thawed Chicken breast, 1 can cream of chicken soup, 1 lipton soup mix, 2 c. rice, 1 1/2 c. cheese, 3 c.water, salt and pepper. Cook @ 350 for 1.5 hrs, sprinkle wih cheese just before finished
Cheesy Chicken Rice Casserole Recipe 4 | Just A Pinch Recipes
Cheesy Chicken and Rice Casserole - Favorite Family Recipes
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Julies Cafe Bakery
THIS IS FREAKING AMAZING! Just 4 ingredients - chicken, garlic, brown sugar and oil -
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Easy Garlic Baked Chicken 4 ingredients: chicken, garlic, brown sugar, olive oil
garlic chicken- Recipe 4 boneless skinless chicken breasts 4 garlic cloves , minced 4 tablespoons brown sugar 3 teaspoons olive oil Directions: 1Preheat oven to 500°F and lightly grease a casserole dish.2In small sauté pan, sauté garlic with the oil until tender.3Remove from heat and stir in brown sugar.4Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture.5Add salt and pepper to taste.6Bake uncovered for 15-30 minutes. Read more: http://www.food.com/recipe/easy-garlic-chicken-5478#ixzz1lIKV9D2C
Only 4 ingredients! 4 boneless skinless chicken breasts 4 garlic cloves, minced 4 tablespoons brown sugar 3 teaspoons olive oil Directions- Baked Garlic Brown Sugar Chicken... Preheat oven to 500°F and lightly grease a casserole dish. In small sauté pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar. Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. Add salt and pepper to taste. Bake uncovered for 15-30 minutes.
Easy Garlic Chicken - Just 4 ingredients = 3 WW points 4 boneless skinless chicken breasts 4 garlic cloves, minced 4 tablespoons brown sugar 3 teaspoons olive oil Preheat oven to 500°F and lightly grease a casserole dish. In small sauté pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar. Place chicken in a prepared baking dish and cover with garlic and brown sugar mixture. Add salt and pepper to taste. Bake uncovered for 15-30 minutes
Easy Garlic Chicken
Best Fruit Dip Ever - just three simple ingredients that result in a super creamy, perfectly sweet fruit dip.
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Best Fruit Dip Ever - just three simple ingredients that result in a super creamy, perfectly sweet fruit dip. (cool whip, vanilla pudding mix non fat vanilla yogurt)
The Best Fruit Dip Ever
These slow cooker mashed potatoes will change your life. Creamy, tons of flavor, and seriously the easiest mashed potatoes you will ever make - you'll never go back to boiling and smashing! #crockpot
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The BEST Pretzels in the WORLD! Done in under 30 minutes - You MUST make this recipe - SO simple to make - Homemade Soft Pretzel Bites Recipe
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Homemade Soft Pretzel Bites Recipe
4 ingredient crock pot salsa verde chicken. Full of great flavor, super easy, and perfect for tacos, quesadillas, salads, anything!
4 ingredient slow cooker salsa verde chicken: super easy, and perfect for tacos, quesadillas, salads, anything!
4-Ingredient Slow Cooker Salsa Verde Chicken #CrockPot #SlowCooker
4-Ingredient Slow Cooker Salsa Verde Chicken -- full of great flavor, super easy, and perfect for tacos, quesadillas, salads, or anything your little heart desires:) @AnnieK3ll3r