Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. tPut down fresh shrimp, then sprinkle one pack of dried italian seasoning. Put in the oven and bake at 350 for 15 min.
Fresh Herb Tuna Salad Jazz up tuna salad with a little curry powder and a variety of herbs: chives, lovage (its leaves taste like celery), sorrel (a large-leafed herb with a tangy flavor), tarragon and dillweed. Serve in a yellow or red sweet pepper for an appealing presentation.