Banana Cream Pudding Cookies. This was my first time making pudding cookies, and they were the most moist cookies I have ever made. Plus they were EASY which is what I needed in a cookie pinch! These have the perfect amount of banana flavor. It's not overwhelming and the white chocolate chips are the perfect compliment to the banana and vanilla flavors.
Snow day! Paula Dean's crockpot potato soup recipe. Combine 1 bag frozen hash browns, 2 (14oz) cans chicken broth, 1 can cream of chicken soup, 1/2c chopped onion, 1/3tsp black pepper. Cook in crock pot on low for 5hours. Stir in 8oz block of cream cheese, cook 30 minutes, stir occasionally.