As much as I enjoy summer BBQs, nothing has me running inside faster than being attacked by mosquitoes. Lucky for me, I came across this non-toxic repellent which is not only effective, but looks AND smells pretty too!
Making these for camping! Season ground meat, cut an onion in half. Make a meatball and put it between two onion pieces. Smash it down compactly. Wrap in 2 layers of tin foil. Toss into hot coals of fire, cook 10 min, flip, cook 10 more!
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foil packed Apple Crisp - ½ cup old-fashioned oats - 6 tbsp flour - 3 tbsp packed brown sugar - ¼ cup granulated sugar - ¼ tsp cinnamon - dash of nutmeg - 2 tbsp butter, plus more for foil - 3 apples (I used Fiji) - squeeze of lemon juice