How to cut a recipe in half
Cake and Frosting coloring and flavoring guide
A handy guide to cutting any recipe in half. Print this out and stick it to your fridge!
Cupcakes! Did you know this? I didn't!
Great cake decorating tips from the cake boss himself. This pin is full of great tips for decorating cakes, cupcakes or whatever you need to make a little extra pretty!
What do you do when your recipe calls for grams, but you only have measuring cups? How do you measure a pinch? Use our free downloadable guide to make sure you're converting measurements perfectly every time.
Will have to try
Baking Substitutions - Don't Get Caught With Your Measuring Cups Empty - PreparednessMama
If you don't have heavy cream on hand, just make it from scratch with 3/4 cup of whole milk, 1 Tbsp unsalted butter (melted), and 1 tsp flour.
kitchen chart: measuring equivalents
Shirley Temple Recipe by thislilpiglet.net #beverage #mocktail
Baking Measurements Conversion Table - bake
Kitchen Cheat Sheet » The Homestead Survival
Did you know you can make a buttermilk substitute by adding a tablespoon of vinegar or lemon juice to a cup of milk? Here are 26 more "this for that" swaps!
Kitchen 101 https://m.facebook.com/craftsdiy/posts/1083767634976628
good to know!!
RESCUE YOUR RECIPES! You just ran out of something your recipe calls for, no worries just check your substitution chart.
Measurement conversion. Always useful. Always.