Crunchy Kosher Dills Quart Jar, Sprigs of Dill with Flowers, Red Pepper, 2 Cloves Garlic, 1T. Kosher Salt, 2C Sterilized Water, Cucumbers. Shake/Flip every day for 4-5 days, let sit 2 more days, Refrigerate & Enjoy!
These are SO easy to make and so crunchy and delicious - a must have for this summer! | The Creekside Cook | #pickles #dill #picnic
Spicy, crunchy and easy: Refrigerator Pickled Hot Peppers | The Creekside Cook |#hotpeppers #picnic #jalapenos
Jill's Home Remedies: How To Can Pickled Hot Peppers
How hot is that jalapeno? Here's a tip to help gauge the level of heat before you buy or pick the pepper.
Another jalapeño recipe for an easy way to preserve your peppers. This can also be used for habanero or any other pepper for that fact.
Home Canning - Food Preservation - Hot Pepper Spears- look for more complete recipe for water bath canning
Freezing Jalapeno Peppers: How to Preserve Jalapeno Peppers by Freezing Them by Jalapeno Madness
This is how the Italians were spicing up there pizza and pasta in Italy, and it's so easy to make. Great use for all those hot little peppers from the garden too.
Triple-Pepper Hot Sauce--Three kinds of chile peppers make this hot sauce a perfect food gift for the daredevil in your life. Print our custom labels and tie mild dried chiles onto the bottles.