There’s more to see...
Come take a look at what else is here!

Fat Boy for Life

Fat Boy for Life

  • 247 Pins

Cheesy Bacon Ranch Dip- party food!

Cheesy Bacon Ranch Dip - Deliciously Sprinkled

Looks amazing


Spicy Sausage Pasta

cilantro lime chicken bake. Suggested to sub out reg fresh salsa for mango salsa...

Neiman Marcus Dip and Crackers. Looks simple enough.

Mississippi Sin Dip. With a name like that you know it has to be good! I'm making this very soon!

South Your Mouth: Sausage & Cheese Grits Breakfast Casserole

Loaded Chicken and Potatoes Recipe 1 lb boneless chicken breasts, cubed (1″) 6-8 medium skin on red potatoes, cut in 1/2″ cubes 1/3 c olive oil 1 1/2 tsp salt 1 tsp black pepper 1 Tbsp paprika 2 Tbsp garlic powder 2 Tbsp hot sauce (more if you like it HOT) Topping: 2 c fiesta blend cheese 1 c crumbled bacon 1 c diced green onion

Avocado Chicken Enchiladas Recipe 1 tablespoon butter 3 garlic cloves, minced 1 tbsp flour 1 cup chicken stock - (you could use vegetable stock) 2 teaspoons of cumin 1/4 teaspoon salt 1/4 teaspoon fresh ground pepper 1/2 cup chopped cilantro 1 cup mild or medium salsa verde (depending on how hot you want it) 1/2 cup fat free sour cream Ingredients for the Enchiladas 3-4 cups cooked chicken breasts, chopped or shredded 2 cups shredded Mexican blend cheese 3 avocados, peeled and chopped 8 flour tortillas Directions 1. Preheat oven to 375 degrees. In medium sauce pan, saute garlic in butter for about 1 minute on Medium - High Heat. Stir in flour let it cook for about 2 more minutes. 2. Next stir in the chicken broth, cumin, salt, pepper and bring to a simmer. Remove from heat and stir in the sour cream, salsa verde and cilantro until smooth (or at least as smooth as you can get.) 3. Prepare a 9×13 baking dish with nonstick spray. Add about 1/2 cup sauce to the bottom of the pan. and spread out until bottom of the baking dish is evenly coated. 4. Lay out a tortilla and add chicken, shredded cheese, and avocado to the end of the tortilla and roll. Then place the rolled tortilla seam-side down and repeat until the pan is full. 5. Pour the remaining sauce over the enchiladas. Cover with 1 cup of cheese and bake for about 20 minutes or until cheese is bubbling.

  • Jenny Villasuso
    Jenny Villasuso

    Please make these....ASAP!!

Bacon hack .....yum.

Cheesy hot corn dip

Fried Ravioli with Cheesy Marinara Dipping Sauce. So simple!

Cheese, Potato, and Smoked Sausage Casserole

Parmesan Cilantro Corn

Roasted walnuts & feta dip

Mozzerella Stuffed Turkey Meatballs

Beef Enchilada Dip Recipe ~ Says: a perfect warm, meaty, cheesy and delicious dip. If you love enchiladas, then this dip is definitely for you! 1½ – 2 pounds ground beef ½ med onion, diced 2 cloves garlic, minced 2 c enchilada sauce 2 c grated Monterrey Jack or cheddar cheese Sour Cream Tortilla Chips

I always see this meal.... Gotta try it. frozen chicken, cream cheese, black beans, corn and rotel). Cook all day in crockpot. Shred and serve in tortillas or over chips.

Casserole CHICKEN with cheese, rice, and sautéed mushrooms (and bacon if you’re splurging!)

Apple Cinnamon Rings

Butternut Squash Mac-n-Cheese. Wow

Huevos Rancheros Breakfast Sandwich. Not sure about breakfast but that combo sound good. Loll it's missing is a all beef patty.

Huevos Rancheros Breakfast Sandwich - I Wash You Dry

Bacon and Pepper Jack Croissants. Wow!! So easy! Looks amazing too!

Parlez-Vous Croissant?

Pillsbury crescent rolls, topped with peanut butter & chocolate chips, rolled up, baked! "Chocolate Peanut Butter Croissants". Wow!!