Simple Baked Swai: Oven at 350 for 12-15 minutes. This recipe calls for breadcrumbs. I prefer to use garlic and herbs :) This is for my own knowledge, cause I am constantly forgetting temp and time to cook Swai at.
Fred Meyer - Leigh Ann Recipes - Simple Baked Swai - Seafood
Baked fish with Ritz cracker crust...So good! Preheat oven to 375 degrees, on plate or shallow dish crush several Ritz crackers (5-6 crackers per fish fillet), mix seasoning salt, black pepper, rosemary, garlic powder in crushed Ritz crackers (season to your taste), Wash fish fillets and pat dry...(I used Swai fish...$7.99/bag @ frys) , squeeze fresh lemon juice over both sides of fillets, dip both sides of fillets in cracker mix, place in greased baking dish. Bake in oven for 25-30 min…
Fishcakes Made with Swai. Give these simple and inexpensive fishcakes a try. They're made with one of the least expensive fish available but also one of the lightest and tastiest--Swai. Make a sandwich or put them on a plate and eat 'em with a fork. Either way, they're fantastic. http://www.cheap-bastid-cooks.com/fish-cakes-with-swai/#