More ideas from dawn2380
Until I started making my own pasta, I always thought homemade pasta required a special pasta maker, a lot of space to hang up curtains of noodles, and a lot of time to devote in the kitchen. I couldn’t have been more wrong. Homemade pasta can be had with the most basic of kitchen implements: a smooth surface, a rolling pin, a sharp knife, and a half-hour of hands-on time. Small appliances can shave off a few minutes if you have a mixer to knead the dough or a machine to roll it out, but…

Making pasta at home is easier than you think! And all you need is a rolling pin. Check out my step-by-step guide, plus recipes for egg pasta, herb pasta, vegetable pasta, and squid ink pasta.

spiced eggplant brunch pitas 6

With steamed eggplant tossed in cumin and coriander, hummus, mint and yoghurt on spiced pitas, these vegan Spiced Eggplant Brunch Pitas are so moorish

These vegan eggplant gyros are made with savory pan-fried strips of seasoned eggplant, wrapped up in warp pita bread with creamy dairy-free tzatziki.

These vegan eggplant gyros are made with savory pan-fried strips of seasoned eggplant, wrapped up in warp pita bread with creamy dairy-free tzatziki. Every now and then I have to post a vegetarian ve

Baked Avocado Eggs 4 Ways

These Baked Avocado Eggs Are Literally The Most Perfect Breakfast Ever Which topping would you choose? Baked Avocado Eggs 4 Ways Here’s a video showing you h.

Goat Cheese Stuffed Cherry Peppers | Fork Knife Swoon

Goat Cheese Stuffed Cherry Peppers Prep time 10 mins Cook time 10 mins Total time 20 mins Creamy goat cheese and spicy cherry peppers combine for an easy and flavorful appetizer. Recipe by: Fork Knife Swoon Recipe type: Appetizer Yield: 4 Appetizer Servin