My favorite cupcakes! Jammjenks (from Cake Central) did them with stiff buttercream & a # Wilton tip, held upright & swirled, starting in the center working outward towards the edges. under recipes there is a rolled buttercream instead of fondant.
Hungry Caterpillar Frost with green frosting. Starting from the back of the cupcake, arrange 2 side-by-side rows of overlapping M's to form caterpillar body. Attach mini vanilla wafer for the head; decorate the face. Cut green fruit leather into leaves;