Homemade Red Enchilada Sauce - you'll never go back to the canned store-bought stuff again. The sauce is a breeze to make, calls for simple ingredients, and is insanely delicious.

Red Enchilada Sauce

Homemade Red Enchilada Sauce - "you'll never go back to the canned store-bought stuff again. The sauce is a breeze to make, calls for simple ingredients, and is insanely delicious." Use GF chicken broth!

See how to can your own food at home!

Watch as Parents Magazine shows you how to can food at home! Food preservation is a safe, simple way to enjoy produce all year long. Save money on groceries .

Over 100 Jam and Jelly Recipes via stallionstone.com plus a ton of tips! Started making our own because we have been buying fresh produce from the market in bulk it's a lot cheaper in a co-op and we can't eat it all  and there are only so many smoothies and freezer trays to go around so here we go one more adventure!

don't make jelly/jam but I know some people who do, this might be a good gift idea for them so they can label theirs.

napa farmhouse 1885™: Fig & Grand Marnier Jam

napa farmhouse can you can? canning, preserving and "putting up"


More ideas
red or green?: Roasted Fig, Beet & Orange Salad with Maple Syrup and Jalapeno Vinaigrette

red or green?: Roasted Fig, Beet Orange Salad with Maple Syrup and Jalapeno Vinaigrette

Over 50 Canning Recipes In Seasonal Order - SHTF Preparedness

Complete List of Home Canning Recipes

Love it! In seasonal order! Over 50 Canning Recipes in seasonal order.

Confettura di lamponi e cannella

Confettura di lamponi e cannella

Quick and Easy Raspberry Freezer Jam.these jars shown are not freezer safe.please only use freezer safe jars!

40 Things You Should Stop Buying and Start making!

DIY peanut butter and chocolate hazelnut spread (think Nutella) recipes. The day has come that I can make Nutella at home!

Everybody seems to be writing about “back-to-school” recipes this week. I don’t plan on entering a classroom anytime soon, and I certainly don’t have any kids to be packing lunches for (thank God), but I figured I would riff on  Read on! →

Flatbread with Fresh Figs, Prosciutto and Goat Cheese

Light pizza with figs, goat cheese, prosciutto, arugula, balsamic reduction

Pinner said: "This strawberry jam is one of the best things you’ll ever taste. No lie. You will never, ever want to eat jam from the store again. Not only is it way better for you, because it’s fresh and doesn’t have horrible things in it like high-fructose corn syrup and weird artificial dyes, it also makes a fantastic, super-cheap, seriously impressive gift. Why? Because people love jam and, for some reason, everyone thinks making it is really hard.:))"

Homemade Strawberry Jam Recipe ~ Way better for you, it’s fresh and doesn’t have horrible things in it like high-fructose corn syrup and weird artificial dyes

The Iowa Housewife:  Some Basics of Home Canning    WOW!  Glad I clicked it.  :)  Looks like some good wisdom and experience these older sisters have.

The Iowa Housewife: Some Basics of Home Canning. Looks like some good wisdom and experience these older sisters have. An excellent site for all your questions and how-to's on canning. Also has some really great recipes for canning!

Small-Batch Fig Honey Jam is easy to make with no pectin or canning required! It's rustic and chunky, with mild flavors of honey and vanilla.

Small-Batch Fig Honey Jam

This is my favorite fig preserve recipe thus far. I love the honey and lemon flavors in it.

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