Sliced baked potatoes: thinly slice almost all the way through. drizzle with butter, olive oil, salt and pepper. bake at 425 for about 40 min. These look so tasty

Swedish version of baked potatoes. (Hasselback Potatoes) Sliced baked potatoes: thinly slice almost all the way through. drizzle with butter, olive oil, salt and pepper. bake at 425 for about 40 min.

Zucchini Chips    0 weight watcher points

Healthy Alternative to chips - Zucchini Chips - 0 weight watcher points. Bake at 425 for 15 min. Baked Zucchini Chips - Thinly slice zuchini, spread onto baking sheet, brush with olive oil, sprinkle sea salt.

Never boil corn again!  Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked. Cut off the large end and it slides right out with no silk.

Never boil corn again/easiest way to cook corn/Throw in oven at for minutes/Leave husk on/trap in moisture/juicy, tender corn/husk and silk peel away easily/Cut off large end and it slides out with no silk.

Ready to eat salads in mason jars.

Salad in a jar - I don't put any dressing in the jar. If you do make sure its no where near the lettuce. I reccomend not putting the dressing in the jar at all. Your salads will last a little over a week w/o dressing!

French onion soup casserole, Best side dish ever!

Cheesy Onion Casserole: Best Thanksgiving Side Dish Ever!

French onion soup casserole: Ingredients - Tbs butter or margarine 3 large sweet onions or 4 medium white or yellow onions 2 c.) 1 can cream of chicken soup, undiluted** c. soy sauce 8 or so slices of French bread

Cilantro Lime Dressing...perfect atop tacos or a Mexican salad!

simplefoodhealthylife - Simple Food Healthy Life Home - Cilantro Lime Dressing cup extra virgin olive oil cup chobani plain yogurt 1 tbsp lime juice 2 garlic cloves, minced 1 tbsp white vinegar 1 bunch fresh cilantro, roughly chopped 1 tsp sea salt

Horseradish Sauce...this sauce should be made at least 4 hours before serving. It can be refrigerated in an airtight container for up to 2 weeks...excellent served with prime rib, steak and roast beef

Not only do prime rib and horseradish sauce go together, but the pairing is royal. Try this horseradish sauce for prime rib recipe with a smoked prime rib.

Copycat Zax Sauce Recipe

Zaxby Zax sauce recipe cup mayonnaise cup tomato ketchup teaspoon garlic powder teaspoon Worcestershire sauce Mix together the mayo, ketchup,.


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